Forget a takeaway and tuck into a midweek, homemade tikka masala that will please the whole family! This meal is easy to cook, low calorie and can be served with naan breads. Take a look at the ingredients you’ll need for this recipe and the method you’ll need to follow to create this delicious prawn […]
As St Patrick’s Day is only a week away, our recipe this week is something traditionally Irish – soda bread! Why not try baking this delicious loaf, sweetly spiced with fruit and oats, that uses bicarbonate of soda instead of yeast. It’ll be a great treat for the family on St Patrick’s Day. Take a […]
Of course, we had to go with a Cajun recipe today – it’s Mardi Gras! There are so many great ways to get involved and celebrate, and cooking a delicious Cajun meal for your friends and family is one of them. These fully loaded Cajun chicken burgers are to die for – grilled Cajun-spiced chicken […]
With Valentine’s Day just three days away, the recipe we’ve chosen this week is a delicious dessert that will impress any loved one on February 14th. Indulge your other half on Valentine’s Day with this impressive chocolate torte – a touch of salt really sets off the caramel and dark chocolate! Take a look at […]
The Moroccan lamb recipe we’ve chosen this week is wonderfully delicious – all the flavours of a tagine in meatball form, with the kick of harissa and a cooling dollop of yogurt. Perfect! Take a look at the ingredients you’ll need and the method you’ll need to follow. Here’s what you’ll need… For the Moroccan […]
It’s our first recipe of the new year, and we’ve gone for a classic pudding this week that has a new edge! Just by adding banana to this custard tart you’ve got yourself an exciting, new dessert for all the family to try. Take a look at the ingredients you’ll need and the method you’ll […]
As it’s almost Christmas we’ve chosen something very festive for our recipe this week – Christmas pie! Just combine a few key Christmas flavours to make a pie that both children and adults will adore. Take a look at the ingredients you’ll need and the method you’ll need to follow. Here’s what you’ll need… 2 […]
Mince pie brownies are the perfect choice for our recipe this week as the festive season has well and truly arrived! Mince pies are definitely a Christmas favorite, and who doesn’t love a brownie?! So combine these two delicious sweet treats in this clever mash-up of brownies and mince pies! They’re sure to prove a […]
Vegetable curry is an absolute favourite (and not just for vegetarians!) – the flavours are often mind-blowing! So that’s what we’ve chosen this week for our recipe – a squash, chickpea and coconut vegetable curry. Have a go at cooking up this vibrant vegan curry that makes the most out of autumnal squash. It’s ideal […]
Check out our recipe this week and make a simple, creamy dessert for a dinner party (with very little effort!). Adding fresh strawberries or raspberries to this white chocolate cheesecake offsets the richness and is absolutely delicious. Take a look at the ingredients and method below. Here’s what you’ll need… 300g digestive biscuits 150g unsalted […]
As fall starts to set in, warm up as the nights become colder with this glorious hotpot! Slow-cooked pork cooked in cider and sage, topped with a crispy layer of potatoes, sounds absolutely delicious. Take a look at the ingredients and method below. Here’s what you’ll need… 4 tbsp olive oil, plus a little extra […]
Everyone loves a pizza, right?! So this week, the recipe we’ve chosen is for exactly that! This recipe ensures a crispy-bottomed pizza without ever turning on the oven. It’s easy, veggie and 2 of your 5-a-day! Take a look at the ingredients and method below. Here’s what you’ll need… For the dough: 200g strong white […]
The recipe we’ve chosen this week is for a classic British dessert – delicious! Treat family and friends to a comforting treacle tart with crumbly pastry and rich filling. You can serve with either ice cream or clotted cream – whichever you fancy. Take a look at the ingredients and method below. Here’s what you’ll […]
This week’s recipe is perfect for when you want something quick and tasty! Cod is a great source of stress-busting B vitamins and magnesium, so why not enjoy this easy peasy paella that’s also packed with three of your five-a-day, iron, folate and fibre. Take a look at the ingredients and method below. Here’s what […]
This week the recipe we’ve chosen is a great one-pot rice dish that can still be served up a few days later – perfect for leftovers when you feel like relaxing instead of cooking dinner! Take a look at the ingredients and method below for this delicious chicken biryani. Here’s what you’ll need… 300g basmati […]
This week’s recipe is for a delicious, chocolatey dessert that has got our stomachs rumbling already! Chocolate hazelnut spread ensures these moreish brownies have a fudgy centre. Flecked with pecans and sea salt, they’ll be the new go-to brownie recipe. Take a look at the ingredients and method below. Here’s what you’ll need… 100g slightly […]
We’re so excited to try the recipes we’ve chosen for this week – it sounds absolutely delicious! You can’t go wrong with a recipe that includes halloumi, peri-peri sauce, slaw and sweet potato wedges. Serve slices of griddled halloumi cheese alongside bowls of zesty coleslaw and yogurt sauce and let everyone assemble their own. Take […]
These cheesy savoury bites are perfect for cheese lovers everywhere! They’re best eaten on the day they’re baked, ideally fresh from the oven. They make great snacks for picnics or lunchboxes! Take a look at the ingredients and method below. Here’s what you’ll need… Knob of butter2 small or 1 large courgette, cut into small […]
We have found a delicious recipe for this week – a dessert you can make in just 30 minutes! This strawberry and elderflower gateau not only looks amazing, it tastes as good as anything you can buy from a top-end patisserie. But don’t just take our word for it – why not try it for […]
We’ve found a great recipe this week for a dinner party main course, or even just for a Sunday lunch with the family. The Spanish-style stuffing in this roast chicken dish is packed with flavour and even more so if you make it ahead of time. Take a look at the ingredients and method below. […]
