Qmee recipes – lamb, apricot and shallot tagine
We haven’t posted a Qmee recipe blog for a while so we thought we’d do one this week! Our choice this week is adapted from a Moroccan recipe – it’s a slow-cooked dish with an aromatic…
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Qmee recipes – Greek lamb burgers with tzatziki
For our recipe this week, we’ve chosen a traditional dish that always goes down a treat, but with a Greek twist! Homemade burgers are always a winner, so why not give this low-calorie recipe a…
Qmee recipes – Easter nest cake
With Easter just over a week away, our recipe this week is for a show-stopping cake you can bake for on the day! Although there’s a lot of ingredients, this cake is an easy one…
Qmee recipes – spiced eggplant bake
For our Qmee recipe this week, we’ve chosen a hearty, warming meal – made without any meat! So it’s perfect for all you vegetarian and vegans out there. It’s comfort food at its best –…
Qmee recipes – Champagne and raspberry possets
With Valentine’s Day only two weeks away, we thought we’d choose a recipe this week that would be perfect for you to share with your loved one on the 14th February. So, our recipe this…
Qmee recipes – chicken and ham lasagne
It’s a new year and time for some new recipes! We’ve found some really great ones so we’re looking forward to sharing them with our users. The first recipe of 2018 is a twist on…
Christmas recipe – easy Christmas pudding
As Christmas is so close – less than 2 weeks away to be precise – and this is our last recipe of 2017, we’ve decided to choose something super Christmassy! And what’s more Christmassy than…
Winter recipes – squidgy chocolate & pear pudding
As November and the cold weather have both arrived, so have our winter recipes. Shorter days, darker nights and much, much colder weather often leave us feeling the need for warm, comfort food – absolutely…
Autumnal recipes – Halloween pumpkin risotto
As this is the month of Halloween, we thought our autumnal recipe this week should be based on the holiday – and what’s one of the first things we think of when it comes to…
Autumnal recipes – individual pear and blackberry crumbles
Our autumnal recipe this week is a classic English pudding with a little twist! We’re swapping apples for pears in these individual pear and blackberry crumbles, with a crunchy pistachio topping. The perfect dessert for…